This is what we had last weekend. Mrs.Bond came up with the recipe, and she was adventurous enough to try it out and it came out really well. We got some fresh pompheret from the Sharq fish market and she marinated the fish with black pepper powder, ginger garlic paste and salt. The fish was put on the grill after 4hours of marination. The grilling time was around 10-20 mins. The grilled fish was garnished with stir fried vegetables , fresh lettuce and cucumber.The final result was awesome. Easy to cook and healthy too.